We offer both beginner and advanced Cakes and Patisserie courses and the opportunity to explore on-trend techniques and styles.
For more information about our courses email:
To enrol, please browse the selection of courses below, select 'Enrol now', then continue to fill out the enrolment form, and one of our Business Support Officers will be in touch.
Our Cakes and Patisserie courses include:
Cake Baking (Mornings)
12 Weeks
Mondays, 10am to 12.30pm
Cake Baking (Afternoons)
12 Weeks
Mondays, 1pm to 3.30pm
Cake Decorating
12 Weeks
Tuesdays, 1pm to 3pm
Cake Decorating: Sugar Flowers - Cake Decorating for Catering
10 Weeks
Tuesdays, 1pm to 3pm
Introduction to Patisserie
10 Weeks
Wednesdays, 10.30am to 12.30pm
Introduction to Working in Hospitality
2 Weeks
Fridays, 10am to 12pm
Celebration Cakes for Commercial Commissions
10 Weeks
Thursdays, 10.30am to 12.30pm
If you do not meet our funding criteria, you may be subject to a fee. Please enquire about our fees.
Cake Baking
You will learn how to bake a range of cakes; how to weigh and measure and convert between units; how to prepare and line baking tins; how to adapt recipes; how to select the correct cake for different occasions; how to roll a Swiss roll; and how to prepare your cakes for decorating.
Cake Decorating
You will be introduced the skills of cake decorating using a range of icing types including butter icing, fondant icing and Royal icing. You will learn how to prepare and cover a cake; how to create designs; and how to mix colours.
Cake Decorating: Sugar Flowers – Cake Decorating for Catering
Cake Decorating for Catering teaches you how to work with a client to agree a design; how to cost cakes for catering purposes; how to ensure that you create uniform finishes; and how to use sugar paste to create botanically accurate flowers for decoration.
Introduction to Patisserie
This course introdcues you to the art of patisserie. You will learn how to make and present delicate, minature cakes and tartlets baked and decorated to perfection.
Introduction to Working in Hospitality
This short courses introduces you to the world of working in the hospitality industry including Customer Service. You will gain an insight into the industry and explore options for entering employment in this sector.
Celebration Cakes for Commercial Commissions
Progression Pathway
